When I worked in an office I preferred packing my breakfast during the week. The only hindrance was it was difficult for me to come up with “grab and go” options. I struggled with figuring out how to make a filling breakfast that would keep me satisfied until lunch. Over the years I have developed […]

It’s here again. The first day of Fall is still more than a week away but it’s iconic symbol has already arrived. The Pumpkin Spice Latte, Starbucks’ signature fall drink, has arrived and I’m here to continue to express my defense of Pumpkin Spice Latte. A few years ago a post by a food blogger […]

A few years ago I read about “pick your own” fields. I knew I wanted to try going. I first went in 2013 and now it has become an annual tradition to pick your own in a patch of strawberries. Each year, usually in early to mid-June we head over to Fitch’s Farm Market in Avon, […]

What are you really eating? I thought I knew what I was really eating, most of the time. But I really didn’t. That was until I watched “The Flavorists,” a segment on 60 Minutes about how food scientists specialize in tweaking tastes in our foods. The video also explains what “natural flavor” really is. After […]

Most people have a sweet tooth or a savory tooth. I have a savory tooth. If you ask what my favorite donut flavor is I’ll be truly hard-pressed to answer. But I can quickly tell you I love an everything bagel with cream cheese. I try to keep sweets out of our home, but that […]

When we moved into our 1950s cape cod home, I was delighted to find a canning closet in the basement. I was even more delighted when I purchased canning supplies and began my home canning adventure. I set out to try home canning as one of my efforts to do more homesteading. Plus, canning brings […]